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Veark CK20 Forged Chef’s Knife

CK20 Forged Chef’s Knife

Veark

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$224.00

A good chef’s knife is all you need for cutting, dicing, slicing, and chopping ingredients. The Veark CK20 Forged Chef's Knife is inspired by...

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A good chef’s knife is all you need for cutting, dicing, slicing, and chopping ingredients. The Veark CK20 Forged Chef’s Knife is inspired by professional chefs and provides the perfect…

Description

A good chef’s knife is all you need for cutting, dicing, slicing, and chopping ingredients. The Veark CK20 Forged Chef’s Knife is inspired by professional chefs and provides the perfect blend of function, ergonomics, and versatility. Crafted from one piece of stainless steel, this drop-forged knife has an open handle for a better grip and an ultra-sharp blade with a superior hardness of 58 HRC. CK20 is sharpened by hand and boasts an individual pattern on the handle – the mark of the traditional drop-forging technique. Perfectly symmetrical, the knife is suitable to use by left- and right-handed chefs in equal measure.

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Shipping

Ships from New York, USA.

Estimated delivery: 3–5 business days within the continental US.

Free US shipping on orders over $99.

International shipping available. Duties and taxes may apply depending on destination country.


Returns

15-day return window for a full refund.

30-day returns eligible for store credit.

Items must be unused and returned in original packaging.

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    Product description

    A good chef’s knife is all you need for cutting, dicing, slicing, and chopping ingredients. The Veark CK20 Forged Chef’s Knife is inspired by professional chefs and provides the perfect blend of function, ergonomics, and versatility. Crafted from one piece of stainless steel, this drop-forged knife has an open handle for a better grip and an ultra-sharp blade with a superior hardness of 58 HRC. CK20 is sharpened by hand and boasts an individual pattern on the handle – the mark of the traditional drop-forging technique. Perfectly symmetrical, the knife is suitable to use by left- and right-handed chefs in equal measure.

    Specifications

    • Materials: German steel (X50CrMoV15)
    • Blade length: 7.9" or 20 cm
    • Hardness: 58 HRC
    • Weight: 0.44 lb or 200 g
    • Additional info: The knives are sharpened by hand just below angle 30° on both sides. For sharpening tools that can be adjusted, set the angle to 28° for the best result (14° per side)
    • Care: Rinse your knife after use. Do not let any food dry on the blade. Use only mild dish soap and non-abrasive cleaning utensils. Thoroughly dry your knife with a towel after cleaning. dishwasher not recommended
    • Origin: Made in Germany

    CK20 Forged Chef’s Knife

    $224.00 Add to cart