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Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store
Taste and Place, The Design Hotels Book - Gessato Design Store

Taste and Place, The Design Hotels Book

Prestel

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"Taste and Place" offers an enthralling journey through the world's most creatively designed hotels, with an emphasis on their culinary excellence. This reference, revered...

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Estimated Delivery Date April 25, 2025

“Taste and Place” offers an enthralling journey through the world’s most creatively designed hotels, with an emphasis on their culinary excellence. This reference, revered across the design, hospitality, and culinary…

Description

“Taste and Place” offers an enthralling journey through the world’s most creatively designed hotels, with an emphasis on their culinary excellence. This reference, revered across the design, hospitality, and culinary spheres, presents a rich tapestry of images from renowned photographers alongside insights from leading food writers and culinary pioneers. It transcends the boundaries of traditional cookbooks, delving into the intricate relationship between food, its origin, and the environments from which it hails. Readers will travel from the ancient landscapes of Crete to the avant-garde kitchens of the Caribbean, exploring how each unique hotel intertwines regional flavors, sustainable practices, and architectural wonder. This book not only showcases global culinary innovation but also addresses vital questions about responsible travel and environmental stewardship. It’s a celebration of gastronomy and design, perfect for architects, designers, food enthusiasts, and travelers seeking inspiration and enlightenment on their journeys.

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    Product description

    “Taste and Place” offers an enthralling journey through the world’s most creatively designed hotels, with an emphasis on their culinary excellence. This reference, revered across the design, hospitality, and culinary spheres, presents a rich tapestry of images from renowned photographers alongside insights from leading food writers and culinary pioneers. It transcends the boundaries of traditional cookbooks, delving into the intricate relationship between food, its origin, and the environments from which it hails. Readers will travel from the ancient landscapes of Crete to the avant-garde kitchens of the Caribbean, exploring how each unique hotel intertwines regional flavors, sustainable practices, and architectural wonder. This book not only showcases global culinary innovation but also addresses vital questions about responsible travel and environmental stewardship. It’s a celebration of gastronomy and design, perfect for architects, designers, food enthusiasts, and travelers seeking inspiration and enlightenment on their journeys.

    Specifications

    Release date: May 2022 Format: Hard cover Dimensions: 8.3" x 10.6" or 21 cm x 27 cm Features: Full color, hardcover, stitch bound, 256 pages ISBN: 9783791389066

    Taste and Place, The Design Hotels Book

    $59.00 Add to cart