Description

The Menu Coolbreather Carafe is designed by Norm Architects and perfectly illustrates the studio’s penchant for Scandinavian minimalism and revolutionary designs. The carafe aims to improve the wine drinking experience in a creative and innovative way, by aerating the liquid to open up the wine and significantly enhancing the taste, aromas, and fragrance. Now you can transform any wine into a superior beverage in one simple process. Place the carafe over a bottle of white wine and turn over the bottle so that the liquid can run through the neck and fill the carafe below. The integrated cooling stick is reusable and will chill the beverage quickly, so you’ll have a fresh and cool drink in just a few moments.

”Decanting opens the wine and accelerates and rises both, the aroma as well as the wine’s taste. The different layers with important ingredients of the Bouquet as well as some of the hidden aroma in white wine were closed inside of the bottle and the short and simple Decanting process makes you experience the most fine details of white wine”, explained Tim Vollerslev, Sommelier and multiple member of the jury of wine competitions for sommeliers.”

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