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Orlo by Gessato i-ru Pot – Yellow

i-ru Pot – Yellow

Orlo by Gessato

Made in JapanIH & Oven Safe
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$345.00

The i-ru Pot 2L Lemon is a Japanese enamel pot made from Nambu ironware, the traditional cast iron associated with Iwate Prefecture. Hearth Designs...

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A Made in Japan 2L enamel pot made from Nambu ironware, finished in a bright Lemon yellow. The i-ru Pot holds heat well for rice, stews, soups, and waterless cooking, with a smooth enamel surface for easier cleanup and compatibility with IH cooktops and ovens.

Description

The i-ru Pot 2L Lemon is a Japanese enamel pot made from Nambu ironware, the traditional cast iron associated with Iwate Prefecture. Hearth Designs combines the weight, heat retention, and steady cooking performance of cast iron with a vitreous enamel finish that makes the cooking surface smooth, hygienic, and easier to clean than raw iron.

This 2.0L size is the standard i-ru Pot model. It works for simmered dishes, soups, stews, braises, waterless cooking, and rice. For rice, the pot can cook up to 3 go, the traditional Japanese rice measure, and includes a water-level mark for that use. The thick iron body holds heat well, so cooking continues even after the heat is reduced or turned off.

The lid is designed to sit slightly inside the rim of the pot, helping retain steam and flavor during cooking. Small projections on the underside of the lid help circulate condensation back over the ingredients. It is a practical detail for rice, vegetables, and slow-cooked dishes where moisture control matters.

The Lemon color gives the pot a brighter character than the black, navy, white, or sakura versions in the same series. It can go from cooktop to table, but it is a heavy cast iron piece, so it should be handled with care and proper pot holders. The pot is compatible with IH cooktops and can be used in the oven. Do not use it in a microwave.

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Ships from New York, USA.

Estimated delivery: 3–5 business days within the continental US.

Free US shipping on orders over $99.

International shipping available. Duties and taxes may apply depending on destination country.


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    Product description

    The i-ru Pot 2L Lemon is a Japanese enamel pot made from Nambu ironware, the traditional cast iron associated with Iwate Prefecture. Hearth Designs combines the weight, heat retention, and steady cooking performance of cast iron with a vitreous enamel finish that makes the cooking surface smooth, hygienic, and easier to clean than raw iron.

    This 2.0L size is the standard i-ru Pot model. It works for simmered dishes, soups, stews, braises, waterless cooking, and rice. For rice, the pot can cook up to 3 go, the traditional Japanese rice measure, and includes a water-level mark for that use. The thick iron body holds heat well, so cooking continues even after the heat is reduced or turned off.

    The lid is designed to sit slightly inside the rim of the pot, helping retain steam and flavor during cooking. Small projections on the underside of the lid help circulate condensation back over the ingredients. It is a practical detail for rice, vegetables, and slow-cooked dishes where moisture control matters.

    The Lemon color gives the pot a brighter character than the black, navy, white, or sakura versions in the same series. It can go from cooktop to table, but it is a heavy cast iron piece, so it should be handled with care and proper pot holders. The pot is compatible with IH cooktops and can be used in the oven. Do not use it in a microwave.

    Specifications

    • Materials: Nambu iron
    • Finish: Enamel
    • Color: Pink
    • Dimensions: Diam 10.2" x 14.8" or diam 26 cm x 12.2 cm
    • Capacity: 0.52 gal or 2 L
    • Use: Oven, induction and gas stovetop
    • Origin: Made in Japan
    • Cooking tip: White Rice - For 3 cups of rice add water equal to approximately the same volume as the rice, or up to 1.2 times the amount of rice. Soak the rice in the pot with the cooking water for 30 minutes before cooking. Cook over medium heat. When the rice starts to bubble, remove the lid, give a quick stir and put the lid back on. Reduce the heat to low and cook for 10-12 minutes. Turn off the heat and let the rice steam with the lid on for 10 minutes before serving

    i-ru Pot – Yellow

    $345.00 Add to cart