“Common” tableware, founded in 2014, redefines everyday items with a focus on universal, familiar designs that fit seamlessly into any space. Crafted for longevity and versatility, these pieces suit various cuisines and settings, from homes to professional kitchens. The brand’s commitment to quality and sustainability is reflected in its partnership with Tokyo Saikai, where skilled artisans in Japanese factories create each piece. This approach ensures that “Common” tableware not only meets high standards of durability and functionality but also upholds a timeless aesthetic that resonates across generations.